Hwy 55 Burgers, Shakes & Fries is a beloved burger chain known for its classic American fare. With over 100 locations, the restaurant has gained popularity for its menu of burgers, shakes, and fries. While Hwy 55 prides itself on serving fresh, never frozen food, the nutritional content of many menu items can be high in calories, fat, and sodium.

The chain offers a variety of options, from hamburger steaks to shrimp platters. Nutritional information is available for customers to make informed choices. Some items, like chili cheese fries and fried pickles, have received mixed reviews from patrons regarding taste and quality.

For those with dietary restrictions or allergies, Hwy 55 provides allergen information for its menu items. This allows customers to identify dishes containing common allergens such as milk, eggs, fish, shellfish, tree nuts, peanuts, wheat/gluten, and soy.

Nutritional Overview

Hwy 55 Burgers, Shakes & Fries offers a menu high in calories, fats, and sugars. Their food items tend to be indulgent and energy-dense, with some options surpassing recommended daily intake levels for certain nutrients.

Caloric Content of Menu Items

Burgers at Hwy 55 are calorie-rich, often exceeding 500 calories each. A standard cheeseburger can contain around 600-700 calories. Fries add approximately 300-400 calories to a meal. Shakes are particularly calorie-dense, with some varieties reaching 800-1000 calories per serving.

Salads, while seemingly healthier, can still pack a caloric punch when topped with dressings and proteins. A typical salad may range from 300-500 calories.

For those watching their calorie intake, choosing smaller portions or opting for grilled options can help reduce overall calorie consumption.

Fat and Cholesterol Considerations

The menu at Hwy 55 is notably high in fat content. Burgers and fried items contribute significantly to saturated fat intake. A single burger can contain 20-30 grams of fat, with a large portion being saturated.

Cholesterol levels in menu items are also considerable. Beef patties, cheese, and mayonnaise-based sauces all contribute to elevated cholesterol content. A typical burger meal may exceed the recommended daily cholesterol intake for some individuals.

Healthier alternatives include grilled chicken sandwiches or veggie burgers, which generally have lower fat and cholesterol levels.

Sodium and Additives

Sodium content in Hwy 55 menu items is typically high. A single burger can contain over 1000 mg of sodium, which is nearly half the recommended daily limit. Fries and other sides further increase sodium intake.

Additives are present in various menu items to enhance flavor and extend shelf life. These may include preservatives, flavor enhancers, and artificial colorings. While generally recognized as safe, some individuals may prefer to limit their intake of such additives.

To reduce sodium consumption, customers can request no added salt on fries or opt for items without high-sodium toppings like bacon or extra cheese.

Sugar Content in Shakes and Desserts

Shakes and desserts at Hwy 55 are particularly high in sugar content. A typical shake can contain 60-80 grams of sugar, which exceeds the recommended daily limit for added sugars.

Frozen custard, a signature item, is also sugar-rich. A single scoop can contain 20-30 grams of sugar. Sundaes and other ice cream-based desserts further increase sugar intake.

For those monitoring sugar consumption, choosing smaller sizes or sharing desserts can help reduce overall sugar intake. Some locations may offer sugar-free syrup options for shakes, which can slightly lower the sugar content.

Menu Analysis

Hwy 55 Burgers, Shakes & Fries offers a variety of classic American fast food options. Their menu features burgers, sandwiches, shakes, sides, and desserts, with some healthier alternatives available.

Burgers and Sandwiches

The burger selection at Hwy 55 includes traditional options like hamburgers, cheeseburgers, and bacon cheeseburgers. These items are typically high in calories and fat.

Specialty burgers like the BBQ Bacon Burger and Pimento Cheeseburger add extra toppings, increasing calorie and fat content. Chicken sandwiches and cheesesteaks are also available.

For those seeking a lighter option, the menu includes a grilled chicken sandwich. The shrimp burger provides a seafood alternative, though its nutritional value may vary depending on preparation methods.

Signature Shakes and Desserts

Hwy 55’s signature shakes are a key menu feature. These frozen treats are typically high in sugar and calories.

Popular flavors may include:

• Chocolate
• Vanilla
• Strawberry
• Banana

The restaurant also offers ice cream-based desserts. While enjoyable, these items often contribute significantly to daily calorie and sugar intake.

Portion sizes for shakes and desserts can impact their overall nutritional impact. Smaller sizes may be available for those watching their calorie intake.

Sides and Add-Ons

Common side options at Hwy 55 include:

• French fries
• Tater tots
• Onion rings

These fried items are generally high in fat and calories. The menu may offer a side salad as a lower-calorie alternative.

Add-ons like extra cheese, bacon, or special sauces can increase the calorie and fat content of meals. Customers should consider these additions carefully when making menu choices.

Healthy Alternatives

Hwy 55 provides some healthier menu options for health-conscious diners. These may include:

• Grilled chicken sandwiches
• Side salads
• Vegetable-based sides

Some locations might offer vegetarian or plant-based burger alternatives. These options can be lower in calories and saturated fat compared to traditional beef burgers.

Customization options, such as removing buns or choosing grilled over fried proteins, can help reduce calorie intake. However, the overall menu primarily consists of classic fast food items that are typically high in calories, fat, and sodium.

Dietary and Allergy Information

Hwy 55 Burgers, Shakes & Fries provides some options for customers with dietary restrictions and food allergies. The restaurant offers allergen information for certain menu items.

Gluten-Free Options

Hwy 55 has limited gluten-free choices. Their garden salad without croutons is a gluten-free option. Some protein toppings like grilled chicken may be gluten-free, but cross-contamination is possible in the kitchen.

Burger patties without buns could potentially be gluten-free. However, the restaurant does not have dedicated gluten-free preparation areas or guarantee items are 100% free from gluten.

Customers with celiac disease or gluten sensitivity should exercise caution and consult staff about ingredients and preparation methods before ordering.

Vegetarian and Vegan Choices

Hwy 55 offers a few vegetarian items but very limited vegan options. The garden salad without meat is suitable for vegetarians. Veggie burgers are not listed on their standard menu.

For vegans, plain french fries may be an option if cooked in dedicated fryers. Some locations may offer veggie toppings that could be combined for a custom salad.

Milkshakes and frozen custard contain dairy and are not vegan-friendly. Vegetarians have more dessert choices, including various shake flavors.

Vegetarian and vegan diners should ask staff about ingredients and preparation methods to ensure menu items meet their dietary needs.

Food Quality and Sourcing

Hwy 55 Burgers, Shakes & Fries emphasizes fresh ingredients and in-house preparation for many menu items. The chain promotes its never-frozen burgers and house-made frozen custard as key quality differentiators.

Freshness and Preparation

Hwy 55 takes pride in using fresh, never-frozen beef patties for their burgers. This approach aims to deliver a higher quality product compared to fast food chains that use frozen patties. The restaurant prepares burgers to order on the grill.

Frozen custard is made in-house daily, allowing for quality control and freshness. This practice sets Hwy 55 apart from establishments using pre-made or mass-produced desserts.

Cheesesteaks feature premium sliced meat, prepared on the grill when ordered. This method ensures hot, freshly cooked protein for each sandwich.

Ingredient Sourcing Policies

Hwy 55 sources ingredients from various suppliers, though specific details about their sourcing policies are limited. The chain emphasizes the quality of certain ingredients, like never-frozen beef, but provides less information about other components.

The restaurant does not publicly share extensive information about ingredient origins or supplier relationships. This lack of transparency makes it challenging to fully assess the overall quality and sustainability of their sourcing practices.

Hwy 55 does not prominently advertise organic, local, or sustainably sourced ingredients. The focus appears to be on fresh preparation rather than specialized sourcing methods.

Customer Experience

Hwy 55 Burgers, Shakes & Fries aims to provide a classic American diner experience. The restaurant chain focuses on friendly service and a nostalgic atmosphere. Customer feedback highlights both positive and negative aspects of dining at Hwy 55 locations.

Ordering and Service

Hwy 55 employs an open-grill design, allowing customers to watch their meals being prepared. This transparency can enhance the dining experience for some patrons. Many customers report prompt service, with food typically arriving within 5-10 minutes of ordering.

The staff at Hwy 55 restaurants generally receive positive reviews for their attentiveness. Servers often approach tables quickly to provide menus and take drink orders. Some locations offer drive-in service, adding convenience for customers on-the-go.

However, experiences can vary between different Hwy 55 locations. Some customers have reported inconsistent service quality or longer wait times during peak hours.

Ambiance and Cleanliness

Hwy 55 restaurants aim to recreate a 1950s diner atmosphere. The decor typically features retro elements like chrome accents, vinyl booths, and vintage-style signage. This nostalgic ambiance can appeal to families and those seeking a casual dining experience.

Cleanliness standards at Hwy 55 locations can fluctuate. While many customers find the restaurants well-maintained, others have noted issues with table cleanliness or overall hygiene in some establishments.

The open kitchen concept allows diners to observe food preparation and cleanliness practices. This transparency can instill confidence in customers concerned about food safety and kitchen hygiene.

Music selection often includes oldies or classic rock, contributing to the retro diner feel. The volume level is generally kept at a moderate level, allowing for conversation.

Brand Philosophy and Ethos

Hwy 55 Burgers, Shakes & Fries emphasizes a nostalgic 1950s-style dining experience while focusing on community engagement. The brand’s philosophy combines retro aesthetics with modern business practices and a commitment to local involvement.

Company History and Milestones

Hwy 55 began as Andy’s Cheesesteaks and Cheeseburgers in 1991, founded by Kenney Moore in Goldsboro, North Carolina. The company rebranded in 2012 to Hwy 55 Burgers, Shakes & Fries, adopting a 1950s theme.

This rebranding marked a significant milestone, paying homage to the company’s roots while positioning for future growth. The new logo incorporated elements from the original Andy’s design, maintaining a connection to its history.

By 2022, Hwy 55 had expanded to over 100 locations across multiple states. This growth demonstrated the brand’s appeal and successful business model.

Community Engagement and Values

Hwy 55 places a strong emphasis on community involvement and fostering leadership within the organization. The company’s ethos revolves around creating a family-friendly atmosphere and supporting local communities.

Kenney Moore, the CEO and founder, started with just $500 and a single location. This humble beginning shapes the brand’s approach to business and community relations.

Hwy 55 prioritizes developing leaders across the organization, recognizing that success relies on a strong team rather than individual efforts. This philosophy extends to their franchise model, where they aim to create opportunities for entrepreneurs and contribute to local economies.

Promotions and Challenges

Hwy 55 Burgers, Shakes & Fries offers some attention-grabbing promotions and challenges for its customers. One of the most notable is the Big “A” Burger Challenge.

This challenge involves consuming a massive 50-ounce burger with at least 4 toppings, accompanied by fries and a 24-ounce drink. The price for this challenge is $24.99.

Participants who successfully finish the entire meal within 30 minutes receive the meal for free. This challenge has become a popular attraction for competitive eaters and those seeking a unique dining experience.

Hwy 55 also runs various promotions throughout the year to attract customers and boost sales. These may include limited-time menu items, seasonal specials, or discounts on certain days of the week.

While these promotions and challenges can be exciting for customers, it’s important to note their potential health implications. Consuming large quantities of high-calorie foods in a short time can be risky for some individuals.

Conclusion

Hwy 55 Burgers, Shakes & Fries offers indulgent fast food options that can be enjoyed in moderation as part of a balanced diet. Their menu features high-calorie items rich in fats and sugars.

Frequent consumption may contribute to health issues like weight gain or increased cholesterol levels. Customers should be mindful of portion sizes and nutritional content when ordering.

Healthier choices are available, such as grilled chicken sandwiches or salads. Pairing a smaller burger with a side salad instead of fries can reduce calorie intake.

Lifestyle factors like regular exercise and an overall nutritious diet play key roles in managing the health impacts of occasional fast food meals. Moderation is key when incorporating Hwy 55 into one’s eating habits.

Individuals with specific dietary needs or health concerns should consult nutrition information before dining. Making informed choices allows patrons to enjoy Hwy 55’s offerings while maintaining a balanced approach to nutrition and wellness.